CedarVilla Angus Farms
CedarVilla is the pride of Paul and Timothy Klopp, a sixth generation father & son team on their 150 acre farm between Lake Huron and the Village of Zurich. Here at Abruzzi we use CedarVilla pork, raised locally in uncrowded, loose housing and fed without growth hormones, for our house made charcuterie. Abruzzi is also pleased to present CedarVilla Black Angus beef, fed exclusively on pasture, hay and mixed grains, as part of our in house dry aging program.
Your Family's Butcher Shoppe
Proudly Canadian owned and operated, Your Family's Butcher Shoppe is a modern, top quality butchers selling high standard local produce to Woodstock and the surrounding communities in Southern Ontario. We take great pride in selecting the very best in high quality healthy fresh meats for our customers and their families. All the pork, dry aged beef and chicken we use here at Abruzzi is from Your Family's Butcher Shoppe.
Gunn's Hill Artisan Cheese
Gunn's Hill Artisan Cheese is a small artisan cheese plant nestled within the rolling hills of Gunn's Hill Rd. in Oxford County, Ontario. This small scale artisan cheese plant is the result of years of dreaming and planning by owner, operator and cheese maker Shep Ysselstein. The cheeses produced at Gunn's Hill Artisan Cheese are truly unique although you can taste the Swiss influence from techniques and recipes Shep learned while making cheese in the Swiss Alps.
Arva Flour Mill
Arva Flour Mills, in Arva, Ontario, , first established in 1819, on the banks of the Medway Creek, is Canada's oldest continuously operating water powered flour mill and perhaps the oldest in North America. We use Arva flour in all our house made pastas, pizza bases and desserts.
Little Sister's Chicken
Little Sisters Chicken have a mission is to raise the most nutritiously dense chicken, while giving them a higher quality of life and being as environmentally conscientious as they can in the process. As a family operated farm, they are excited to raise happy chickens in a natural environment in order to provide our customers with the best meat possible.
Organic Ocean
Organic Ocean are a small group of independent fishermen who believe in sustainability and dealing directly with their customers. By adopting ocean-friendly, sustainable and responsible harvesting practices, Organic Ocean products have become coveted by the leading chefs across Canada, the USA and even Hong Kong. By providing the finest seafood to those who care about what they eat, Organic Ocean is also helping to ensure the long term health of our oceans for the benefit of future generations.
Loco Fields
Loco Fields is an organic socially responsible farm in Perth County, about 13 kilometres northeast of Stratford The land and crops are cared for by Ryan Bergman with generous help from friends and family. Loco Fields provide the delicious vegetables used in our foods including heirloom varieties.
Edesia Fine Foods
Edesia Fine Foods, who started out as Poge Imports in 1986, are a leading southwestern Ontario-based purveyor of fresh seafood to local restaurants. Over the years their product list has grown to encompass a full line of fresh, sustainable fish and seafood items, 80 kinds of cheese, more than 1,000 dry goods and a host of locally-produced items, including speciality products like the wild mushrooms that have found their way onto our menu.
Blanbrook Bison Farm
Established in May of 1992 with 13 bison, Blanbrook Bison Farm has grown to a herd of approximately 100 head. This family run operation by Bruce and Shirley Mills and their two children produces delicious and nutritious Bison meat that is low in fat, cholesterol and calories while being a great source of iron. No growth hormones are used on their bison at all.
